Product Description
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Juicy yellowfin tuna burgers made with only three clean ingredients
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Rich in high quality protein and healthy fats
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Made with extra virgin olive oil from Italy and a touch of sea salt
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Free from flour, preservatives, and artificial additives
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Sustainably caught yellowfin tuna from the coast of Ghana
Vilgain Tuna Burgers are a pure and wholesome take on ready to eat fish. Made from 70% yellowfin tuna, Italian extra virgin olive oil, and sea salt, these burgers deliver naturally rich flavour and essential nutrition nothing more, nothing less.
Each serving is packed with lean protein, omega rich fats, and clean ingredients. Perfect on a bun, in salads, or as part of a high protein meal, these tuna burgers bring restaurant quality taste with everyday convenience.
Why you'll love it
Crafted with responsibly sourced yellowfin tuna and Italian extra virgin olive oil, these burgers reflect Vilgain’s commitment to simple, high quality ingredients. Sustainably caught off the coast of Ghana using purse seine methods, this tuna is naturally high in protein and omega-3 fatty acids for heart, brain, and muscle health.
Pure, honest, and additive free it’s real food made right.
Country of Origin
Fish caught along the coast of Ghana. Olive oil sourced from Italy.
Our Sky-high Standards
Here at WellEasy we have the highest standards in the industry. All our brands meet our 3 pillar criteria - 300+ never ingredients, organic and regenerative whenever possible, and member approved.
Ingredients
Yellowfin tuna (Thunnus albacares) (70%), organic extra virgin olive oil (28.5%), sea salt.
